University of Washington Sustainable fisheries X Valentine Thomas

Humans have been fishing for over 40,000 years. To this day, seafood is crucial to good nutrition and a healthy eating pattern (source) and an estimated 3 billion people on earth depend on it to survive (source). Are there problems within the seafood industry? Oh yes. Plenty of them. Just as there are plenty of […]

MSC Interview

NOTE *I received no compensation from the MSC and am a completely independent party.* I’ve had the chance to go visit some of the MSC certified fisheries in the Western Central Pacific Ocean in the past. As a skeptic by nature, I went with a suspicious mind and was transparent that if I observed anything […]